28/06/2016

The month of june...

and their usual moves!

Where did you put it?
Where did you hide it?
In your pockets?
No they are not big enough to hide something this big!!
Oh and we jump and fly, sometimes with no wings attached ....
And these big adventures that we constante follow with our eyes closed 
and our finger tips just slightly touching the ones that tell us to follow them!
Oh well, we go... Because we really want to find it! 
Where it is hidden... What it will bring us... we just go!


...with our eyes closed




...with our mind  accelerated 




... we just go









A receita
100g de amoras/framboesas
250g de leite de côco
colheres de sopa de açúcar amarelo
2 folhas de gelatina
sumo e raspas de 1 limão
50g de frutos secos (os preferidos)
7 tâmaras sem caroço
1 colher de sopa de mel
suspiros q.b.

1. bater o coco com o açúcar e limão
2. juntar as folhas de gelatina 
3. refrigerar por 2 horas
4. triturar os frutos secos com as tâmaras e mel
5. forrar taças com esta mistura
6. encher as taças com a  mousse de côco e limão
7. triturar as amoras 
8. verter sobre  a mousse de côco e limão
9. decorar com pedaços de suspiro

energy for mountain climbers... 

03/06/2016

oh happy sumer

...welcome back!

I know you know what everybody knows and are thinking about...
summer days are coming!!!
And I know that you  know what this means... and I believe that you also know what you want for summer!
You want ice-cream...
You want chocolate...
You want cold happy thoughts...
You want to lay down in the shade, with the sound of the waves whispering sweet dreams...
I know that you know that this is just what we want... this is just what we need!!




Simple days



Simple sounds


Simple thoughts






A receita:
100g de bolachas com pepitas de chocolate
um café expresso forte
80g de amendoins torrados
gelado de chocolate
1 banana
caramelo

1. forrar uma forma com as bolachas embebidas em café
2. colocar os amendoins
3. encher com o gelado
4. colocar as rodelas de banana
5. levar ao congelador (pelo menos 2 horas)
6. servir... decorar com caramelo...bolacha...amendoim...

All you need for summer